Dvija Multi Millet Noodles (Natural)

*Natural Multi millet Noodles*

Introducing Dvija Multi Millet Noodles (Natural)—a wholesome and delicious alternative to traditional noodles, crafted to elevate your family’s meals with the rich benefits of millets. These noodles are made from a blend of nutrient-dense millets, including Kodo millet, finger millet, little millet, jowar (sorghum), and wheat flour, providing a powerhouse of essential nutrients.

Millet Noodles Key Features:

Nutrient-Rich Ingredients: The combination of millets offers high protein, fiber, vitamins, and minerals, supporting overall health and well-being.
Natural and Preservative-Free: Made with all-natural ingredients and free from harmful chemicals and toxins, ensuring safety for even the most sensitive individuals.

Supports Digestive Health: Millets serve as prebiotics, promoting gut health and aiding digestion.
Versatile and Easy to Cook: These noodles come with a spice mix containing natural spices like ginger, onion, tomato, and clove, allowing you to customize flavors to your taste.

Millet Noodles Cooking Instructions:

Boil 4 cups of water.
Add the raw noodles along with a few drops of oil.
Cook for 7-10 minutes until tender.
In a separate pan, prepare a sauce of your choice, add the provided spice mix as per your taste, and incorporate sautéed vegetables.
Combine the cooked noodles with the sauce and enjoy a nutritious meal.

Suitable for individuals aged 6 months and above, these noodles are a delightful way to introduce the goodness of millets into your diet. Store them in an airtight container, away from moisture, to maintain freshness.”